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Jamaican Spices
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Ackee Canned - $18.25
540 ml
'Ackee and saltfish' Jamaica's national dish (see history)
Ackee and salt fish recipe suggestion
Ingredients:
Ackee, water, salt
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Jerk Seasoning (wet) - $11.75
284 ml
Superb as marinade for chicken, pork, beef and tofu
Ingredients:
Escallion, hot pepper, salt, vinegar, thyme, spices, potassium sorbate
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Pickapeppa Sauce - $8.00
140 ml
Unique and delicious Jamaican international barbeque sauce
Pickapeppa Sauce recipe suggestion
Ingredients:
Tomatoes, onions, sugar, cane vinegar, raisins, garlic, salt, pepper, thyme, cloves
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Dried Jerk Seasoning - $14.50
454 g
Great to season grilled or pan fried fish fillets
Ingredients:
Jamaican pimento, onion chips, garlic, paprika, Jamaican ginger, celery, mustard, crushed Jamaican Scotch Bonnet pepper, salt, sugar
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Hot Pepper Sauce - $4.50
88.5 ml
A terrific hot pepper sauce
Ingredients: Pepper, vinegar, stabilizers and spices
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Contact Us
to order
salt fish
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Salt Fish (salted cod fish)
- $29.50 per kg
Locally sourced
Ackee and saltfish recipe suggestion
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